Friday, January 13, 2012

Yes you can snack (yay)... But not on potato chips (boo)


Healthy snacking keeps your metabolism rocking throughout the da
y and helps prevent over eating at meal time.

Choose fibrous snacks with a good balance of fats to proteins to carbs.

Here are some other things to keep in mind.
  • Keep your snacks under 200 calories.
  • Drink water before and after snacking...this will keep you feeling full longer.
  • Snack in between meals making sure not to go over your daily caloric intake.
  • Don't make your snack full of sugar, this will cause your blood sugar to spike and plummet making you hungry again.
Good choices for snacks include:
  • Apples and almond butter
  • Carrot and celery sticks with peanut butter
  • 2 rice cakes with hummus and an avocado slice
  • 2 All natural turkey slices with low fat cheese rolls
  • A yogurt spinach papaya smoothie (trust me)
Wait an hour after you snack and then come to Richmond Balance for a calorie torching barre class. You'll love it!!

Have a healthy and balanced day!!

Jennie

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